How about this healthy vegetable powder? VEGEMARI POWDER         

VEGEMARI COOKED RICE POWDER

In Japan, more people are eating rice flour bread these days. Improvements in rice flour have made it possible to create bread that closely resembles wheat flour bread. This allows for gluten-free bread, and by mixing in vegetable powders, you can add color and essential nutritional value. This video shows what kinds of bread can be made.

Click on the video title below to watch.

Gluten-free bread

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